- 7-IN-1 APPLIANCES: electric pressure cooker, rice cooker, slow cooker, yogurt maker, steamer, sauté pan and food warmer
- QUICK ONE-TOUCH COOKING with 13 Smart Touch customizable programs for pressure cooking ribs, soups, beans, rice, poultry, yogurt, desserts and more on autopilot
- COOK FAST OR COOK SLOW with pressure cooking up to 70% faster than traditional cooking methods or slow cooking for traditional grandma-approved recipes
- QUICK AND EASY CLEAN-UP with finger-print resistant, stainless-steel sides and dishwasher-safe lid, inner pot, and accessories
- Note : Conditioner collector will be attached to the back of unit not inside . 10+ PROVEN SAFETY FEATURES including overheat protection and safe-locking lid
- POPULAR SIZE: 8-quart large capacity cooks for up to 8 people – perfect for families, and also great for meal prepping and batch cooking for singles and smaller households
- SMART-DESIGN INNER POT uses food-grade stainless-steel (18/8), a tri-ply bottom for more even cooking, perfect for sautéing
- HUNDREDS OF RECIPES in the free Instant Pot app (iOS and Android) so you can discover new favorites and prepare delicious meals right from the start
- 10-IN-1 pressure cooker, slow cooker, sous vide, sauté pan, sterilizer, yogurt maker, food warmer, cake baker and steamer
- 11+ SAFETY FEATURES: Including Overheat Protection and safe locking lid
- CUSTOMIZABLE COOKING: The 28 program settings are perfect for a selection of essential meals
- CONVENIENT FAVORITES: 5 programmable settings for your own special recipes
- FAST OR SLOW: Pressure cook to save time and retain more flavor, or slow cook for traditional recipes
- 11+ proven safety features, including Overheat Protection and safe locking lid. Innovative auto-sealing lid with added heat protection. Upgraded gentle steam release switch with diffusing cover to reduce noise and prevent splashing on the counter. Steam release reminder alert with 5- and 10-minute pre-sets.
- 6-PORTION CAPACITY: Perfect for growing families, meal prep, and batch cooking
Instant Pot IP-DUO Plus60 9-in-1 Multi-Functional Pressure Cooker, 6 Qt – I’ve wanted a PC for a long time and have done a lot of research. I was originally leaning towards the PPCXL because that’s what my cousin has, but I did some more research and ended with this one, waiting until the Duo Plus came out. So, since I’m the 4th reviewer, here’s some of the thought process I went through in deciding to get the DUO Plus and also some thoughts on the IP vs the PPCXL and also other considerations on accessories, size, etc. So far, I’ve only had it a few days, but overall satisfied and plenty of online support for recipes and helping you decide the post PC for your needs.
**Why I went with the Instant Pot (IP) duo60 Plus –
Three new preset buttons – cake, egg, sterilize. It also had the yogurt function which other IP do, but not some of the other makes.
Large LCD Screen with Digital Display
Mute button for those beeps in the night when cooking yogurt etc.
Plus / Minus button for both time and pressure
Keep Warm Selector can be selected to on or off at anytime.
Delay start of 24 hours and keep warm for 10 hours.
Lid rest (right or left side)
**Why I went with IP vs PPCXL –
Food Grade 304 (15/8) stainless steel pot vs stainless steel with teflon coating. I felt I could scrub and treat the pot however I wanted and not worry about scratching and what utensils to not use. Yes, you can buy a replacement inner pot for a Teflon pot, but after I spend $100+ I really don’t think I should have to buy a replacement inner pot. Some of the FB group users are fine with the Teflon pot, but there are also a lot of complaints, so it might be in the handling, but every Teflon pan I ever had eventually got tossed out because of the coating coming off.
IP came with some of the accessories you pay for on the PPCXL. It had the trivet with handles, condensation collector, Rice Paddle & spoon and a couple intro guides/cookbooks.
Free shipping for IP. PPCXL site wanted $29.99
Buttons weren’t quite clear on PPCXL site so it made me think they were hiding lack of selection on preset buttons. Also, confusing on what you were buying – regular PPC or PPCXL. A lot of their verbiage refers to PPCXL, but not necessarily when you go select your items for your shopping cart.
Yogurt Button – The IP has this and the PPCXL doesn’t. The IP allows you to bring the milk to 185 in the IP, cool to 120 (I will be using the quick cool method in the sink) and then put in yogurt mode for incubation (8-12 hours). The PPCXL doesn’t have this and you wrap it and put it in the oven.
Warranty on IP is 1 year and I went with the Square Trade Warranty for 4 years for an additional $14.37. No deductible, no hidden fees, no shipping, transferable. PPC has 60 day money back/replacement. After that up to one year you have to pay $24.99 for shipping. Their extended warranty if $15 for 3 years.
Slow Cooker Mode had a low, medium and high heat button.
IP has a + and – sign to increase or decrease the time. Others you have to select a preset and keep pressing to increase, you can’t decrease time.
Overall ratings – IP 4.7 and PPCXL 4.1. I read through a lot of comments by verified buyers and the PPC owners seemed a lot more upset with customer service. I looked through a lot of Reviewers who do this for a living or at least blog and they leaned towards the IP.
I messaged with the PPCXL people online and you can tell they’ve been coached for answers knowing what their down faults are and not really answering the question or referencing what you know is a negative.
There are more IPs on the market and most recipes are geared towards it from a “preset button” perspective.
IP has a left and right handle that will hold your lid tilted.
I belong to a Pressure Cooker group – there are a lot of complaints about other manufacturer’s instructions, quick start guide, etc. Lots of issues with lids locking, not pressurizing etc and I really don’t see this for the Instant Pot family of PCs.
I measured my crock pot which was 6 quart, so that’s what I ordered. It’s an OK size for 2 people, but since you can only fill it 2/3 full when cooking under pressure you should take that into consideration. I figure on a roast, I will do the meat first, then veggies. The 6 quart will hold four pint canning jars for sterilization.
What else to buy? I got the OXO Good Grips steamer with extendable handle and a pack of 3-IP Rings color coded (dark for savory meats, orange for desserts and I will use the clear for yogurt). I had read they were dishwasher safe, but not 100% as they might keep flavors.
On my next order I’m looking at 2 cookbooks (IP Electric Pressure Cooker Cookbook for $9 and IP Obsession for $12). There are plenty of Facebook Group pages you can join for recipes too and online reviewers. Just type in what you are making followed by “in a pressure cooker” or “in an IP”. I’m also buying IP Silicone Mitts for easy removal of a hot pot since I will be making yogurt ($10).
The only negative of the Instant Pot is you can’t get a 10 quart and if I had a REALLY big family that would be the only reason, but based
on the above, I would probably just buy a 2nd Instant Pot.
I hope this is helpful. I did a lot of research and felt the need to share it. I will update this as I use it and get additional questions.